{"id":522,"date":"2020-11-02T14:18:07","date_gmt":"2020-11-02T19:18:07","guid":{"rendered":"https:\/\/sites.une.edu\/byronlab\/?page_id=522"},"modified":"2024-07-22T11:23:21","modified_gmt":"2024-07-22T15:23:21","slug":"project-publications-and-presentations","status":"publish","type":"page","link":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/","title":{"rendered":"Project Publications &amp; Presentations &#8211; Seaweed Food Safety"},"content":{"rendered":"\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center\">Publications:<\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/link.springer.com\/article\/10.1007%2Fs10811-019-01993-5\" target=\"_blank\" rel=\"noreferrer noopener\">Barberi, O.N., Byron, C.J., Burkholder, K.M. St.Gelais, A.T., Williams, A.K. 2019. Assessment of bacterial pathogens on edible macroalgae in coastal waters. Journal of Applied Phycology.<\/a><\/li>\n<\/ul>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/link.springer.com\/article\/10.1007\/s10811-023-02937-w\">Vorse, J., Burkholder, K., Byron, C.J. 2023. Effect of post-harvest processing methods on the microbial safety of edible seaweed. Journal of Applied Phycology. 35:1331-1346<\/a>.<\/li>\n<\/ul>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<h3 class=\"wp-block-heading has-text-align-center\">Presentations:<\/h3>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"has-text-align-left\"><a href=\"https:\/\/une.zoom.us\/rec\/share\/UbP7mBu3H48atEDns954VUr5lPKnilXPO79DhG6otbOjmc5RCVWpYfXSbrPaBXI9.ScMFtfESYoL4qDBm?startTime=1658242864000\" target=\"_blank\" rel=\"noreferrer noopener\">Jessica Vorse master&#8217;s thesis presentation (click here)<\/a><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"612\" height=\"792\" data-id=\"1344\" src=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg\" alt=\"\" class=\"wp-image-1344\" srcset=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg 612w, https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse-232x300.jpg 232w\" sizes=\"auto, (max-width: 612px) 100vw, 612px\" \/><\/figure>\n<\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p><a href=\"https:\/\/une.zoom.us\/rec\/share\/Z7VBCsIV_6-tEkwUH7LYLnD7J9c5nebFXKzQWAFH-32CksSXUnd_ggo-02AFZg-v.ev9URy-uQEX-DKd5\" target=\"_blank\" rel=\"noreferrer noopener\">Zoom link to recorded Seaweed Seminar (click here) March 11, 2021.<\/a><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-2 is-layout-flex wp-block-gallery-is-layout-flex\"><div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"701\" height=\"659\" data-id=\"691\" src=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2021\/03\/Screen-Shot-2021-03-12-at-11.34.21-AM-1.png\" alt=\"\" class=\"wp-image-691\" srcset=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2021\/03\/Screen-Shot-2021-03-12-at-11.34.21-AM-1.png 701w, https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2021\/03\/Screen-Shot-2021-03-12-at-11.34.21-AM-1-300x282.png 300w\" sizes=\"auto, (max-width: 701px) 100vw, 701px\" \/><\/figure>\n<\/div><\/figure>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n\n\n\n<p class=\"has-text-align-center has-large-font-size\"><strong><em>Edible Seaweed Workshop on February 3<sup>rd<\/sup> 2020<\/em><\/strong> presentations:<\/p>\n\n\n<div class=\"wp-block-image wp-duotone-dark-grayscale\">\n<figure class=\"aligncenter is-resized\" id=\"block-16ac9055-47d2-4fa5-a020-8ad277282404\"><a href=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2020\/05\/Feb3event_Barberi_publication.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2020\/08\/Screen-Shot-2020-08-26-at-3.40.23-PM-1.png\" alt=\"This image has an empty alt attribute; its file name is Screen-Shot-2020-08-26-at-3.40.23-PM-1.png\" style=\"width:611px;height:269px\" \/><\/a><figcaption class=\"wp-element-caption\">Slides prepared by Olivia Barberi summarizing her recent manuscript and presented by Carrie Byron on Feb03 the convening session on edible seaweed. (click image above to download presentation pdf)<\/figcaption><\/figure>\n<\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\" id=\"block-9c5948c9-a0ee-4281-80de-577a03a1dc8f\"><a href=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2020\/02\/UMaine_2.3.20-1.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2020\/02\/UMaine_2.3.20-1-pdf-1024x576.jpg\" alt=\"This image has an empty alt attribute; its file name is UMaine_2.3.20-1-pdf-1024x576.jpg\" style=\"width:587px;height:330px\" \/><\/a><figcaption class=\"wp-element-caption\">Presentation made by Jen Perry at the Feb03 Edible Seaweed Event. (click image above to download presentation pdf)<\/figcaption><\/figure>\n<\/div>\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter is-resized\" id=\"block-108630b1-7c69-4f24-a64d-d9c50770f0b0\"><a href=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2020\/02\/CT_Seaweed-and-Food-Safety.pdf\" target=\"_blank\" rel=\"noreferrer noopener\"><img decoding=\"async\" src=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2020\/02\/CT_Seaweed-and-Food-Safety-pdf-1024x576.jpg\" alt=\"This image has an empty alt attribute; its file name is CT_Seaweed-and-Food-Safety-pdf-1024x576.jpg\" style=\"width:558px;height:313px\" \/><\/a><figcaption class=\"wp-element-caption\">Presentation made by Anoushka Concepcion at the Feb03 Edible Seaweed Event. (click image above to download presentation pdf)<\/figcaption><\/figure>\n<\/div>\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\" \/>\n","protected":false},"excerpt":{"rendered":"<p>Publications: Presentations: Jessica Vorse master&#8217;s thesis presentation (click here) Zoom link to recorded Seaweed Seminar (click &hellip;<\/p>\n","protected":false},"author":14,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"folder":[],"class_list":["post-522","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Project Publications &amp; Presentations - Seaweed Food Safety - Byron Marine Ecology Lab<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Project Publications &amp; Presentations - Seaweed Food Safety - Byron Marine Ecology Lab\" \/>\n<meta property=\"og:description\" content=\"Publications: Presentations: Jessica Vorse master&#8217;s thesis presentation (click here) Zoom link to recorded Seaweed Seminar (click &hellip;\" \/>\n<meta property=\"og:url\" content=\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/\" \/>\n<meta property=\"og:site_name\" content=\"Byron Marine Ecology Lab\" \/>\n<meta property=\"article:modified_time\" content=\"2024-07-22T15:23:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2021\/03\/Screen-Shot-2021-03-12-at-11.34.21-AM-1.png\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/\",\"url\":\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/\",\"name\":\"Project Publications &amp; Presentations - Seaweed Food Safety - Byron Marine Ecology Lab\",\"isPartOf\":{\"@id\":\"https:\/\/sites.une.edu\/byronlab\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg\",\"datePublished\":\"2020-11-02T19:18:07+00:00\",\"dateModified\":\"2024-07-22T15:23:21+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#primaryimage\",\"url\":\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg\",\"contentUrl\":\"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg\",\"width\":612,\"height\":792},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/sites.une.edu\/byronlab\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Project Publications &amp; Presentations &#8211; Seaweed Food Safety\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/sites.une.edu\/byronlab\/#website\",\"url\":\"https:\/\/sites.une.edu\/byronlab\/\",\"name\":\"Byron Marine Ecology Lab\",\"description\":\"\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/sites.une.edu\/byronlab\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Project Publications &amp; Presentations - Seaweed Food Safety - Byron Marine Ecology Lab","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/","og_locale":"en_US","og_type":"article","og_title":"Project Publications &amp; Presentations - Seaweed Food Safety - Byron Marine Ecology Lab","og_description":"Publications: Presentations: Jessica Vorse master&#8217;s thesis presentation (click here) Zoom link to recorded Seaweed Seminar (click &hellip;","og_url":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/","og_site_name":"Byron Marine Ecology Lab","article_modified_time":"2024-07-22T15:23:21+00:00","og_image":[{"url":"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2021\/03\/Screen-Shot-2021-03-12-at-11.34.21-AM-1.png","type":"","width":"","height":""}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/","url":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/","name":"Project Publications &amp; Presentations - Seaweed Food Safety - Byron Marine Ecology Lab","isPartOf":{"@id":"https:\/\/sites.une.edu\/byronlab\/#website"},"primaryImageOfPage":{"@id":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#primaryimage"},"image":{"@id":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#primaryimage"},"thumbnailUrl":"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg","datePublished":"2020-11-02T19:18:07+00:00","dateModified":"2024-07-22T15:23:21+00:00","breadcrumb":{"@id":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#primaryimage","url":"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg","contentUrl":"https:\/\/sites.une.edu\/byronlab\/wp-content\/uploads\/sites\/13\/2024\/07\/Thesis-Presentation-Flyer_Vorse.jpg","width":612,"height":792},{"@type":"BreadcrumbList","@id":"https:\/\/sites.une.edu\/byronlab\/project-publications-and-presentations\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/sites.une.edu\/byronlab\/"},{"@type":"ListItem","position":2,"name":"Project Publications &amp; Presentations &#8211; Seaweed Food Safety"}]},{"@type":"WebSite","@id":"https:\/\/sites.une.edu\/byronlab\/#website","url":"https:\/\/sites.une.edu\/byronlab\/","name":"Byron Marine Ecology Lab","description":"","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/sites.une.edu\/byronlab\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"_links":{"self":[{"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/pages\/522","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/users\/14"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/comments?post=522"}],"version-history":[{"count":25,"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/pages\/522\/revisions"}],"predecessor-version":[{"id":1345,"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/pages\/522\/revisions\/1345"}],"wp:attachment":[{"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/media?parent=522"}],"wp:term":[{"taxonomy":"folder","embeddable":true,"href":"https:\/\/sites.une.edu\/byronlab\/wp-json\/wp\/v2\/folder?post=522"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}